Description
| COMPOUNDS | W/W% |
| L-free amino acids | 9.8 |
| Total nitrogen | 7.2 |
| Water-soluble boron (B) | 0.19 |
| Water-soluble iron (Fe) | 4.4 |
| Water-soluble manganese (Mn) | 0.96 |
| Water –soluble molybdenum (Mo) | 0.048 |
| Water-soluble Zinc (Zn) | 0.09 |
USAGE:
ALMENDO ROOT is a biostimulant specifically designed to improve and boost the growth and development of root systems. It contains a combination of specific amino acids and micronutrients that accelerate the biosynthesis of natural phytohormones, such as auxins. This promotes complete root system development, enhances the growth of both primary and lateral roots, and ultimately improves the absorption of water and nutrients from the soil. As a result, healthy root development is essential for optimal growth of the aerial parts of the plant and for achieving maximum crop yields.In addition, ALMENDO ROOT dramatically increases protein synthesis and promotes stronger roots and plants, making them more resistant to various types of stress. It is suitable for application during vegetative growth and after root damage caused by nematodes, fungi, or mechanical injury.
ALMENDO ROOT should be applied through fertilization or drenching at different stages of growth. In nurseries, application after transplanting increases the survival rate of plantlets.
Consumption recommendation table
| CROP | DOSAGE L/Ha |
| Fruit trees | 10-15 cc/tree |
| Vegetables | 2-3 |
| Strawberry | 2 |
| Lettuce, cabbage | 2 |
| Citrus | 10-15 cc/tree |
| Rice | 2-3 |
| Potato | 3 |
| Grapevine | 2 |
| Ornamental | 0.5 cc/plant |
| Nersury | 1 |
| Greenhouse | 0.5 l/1000 m2 |
| Hydroponics | 100ml/1000m2 |
COMPATIBILITY
Before mixing with any other product, it is necessary to conduct a small-scale compatibility test.
